Chef Reeky's Cafe & Juice Bar Menu

Impossible Meat, Marinara Pepperoni, Fried Caramelized Shallots & Melty Mozzarella

Two Golden Brown Egg Rolls Filled with Shrimp, Fresh Chilean Salmon, Lump Crab, Spinach & Pepper Jack.

Choice of Drip and Dip

Choice of Drip and Dip

French Toast Tower Layered with Cream Cheese and Strawberries. Topped with Chocolate & Caramel Drizzle.

Chicken and Waffles w/ Choice of Wings or Hand Breaded Cap’n Crunch Tenders.

Boardwalk Classic Served Three Ways: Classic , Oreo, or Strawberry.

Hand Breaded, Golden Brown & Crispy. Served w/ a Side of Cocktail & Disco Sauce.

Grilled Salmon, sautéed Shrimp and Jumbo Lump Crab meat sautéed in Chef Reeky’s Freeky good creamy garlic sauce. Served over crispy waffle fries. Topped with fried Shrimp and disco sauce.

Tender short Ribs of Beef braised “ALL DAMN DAY” topped with Melty Monterey Jack, Pan Jus and cripsy onions served over Waffle Fries.

Choice of Drip or Dip

Locally sourced Kennet Square mushrooms, sautéed with onions & peppers. Topped with cheese sauce, truffle oil & deep fried oyster mushroom petals.

Hand Breaded Mozzarella Sticks.

Dry rub buffalo Brussels sprouts. Served with sweet and tangy bang bang mayo dipping sauce.

Mini Crab Cake, Grilled Salmon, Shrimp and a side of Fried Fish

Sautéed shrimp

Char-grilled or deep fried Chilean salmon

Beef Hot Sausage, Shrimp, Peppers, Onions, Cheddar Cheese, Cajun Seasoning and a side of Fried Fish

Two jumbo lump Crab Cakes served over a bed of breakfast Potatoes. Topped with Spinach, Cheesy Hash Sauce and Green Onions.

3 Eggs any style, 3 pieces of any one breakfast meat, and choice of 3 Waffle halves, 3 Pancakes, or 3 pieces of French Toast

Two candied pineapple pancakes served upside down. Topped with pineapple cake, cherries, and a mini scoop of our signature pineapple upside-down ice cream.

3 Egg omelette with Shrimp, Salmon, Lump Crab, Spinach and Pepper Jack cheese. Served with breakfast potatoes and toast.

Our signature French toast is layered with cream cheese & strawberries, doused with chocolate & caramel drizzle. Served with a shot of triple berry supreme sauce.

Crispy golden brown chick’n patties or deep-fried oyster mushroom. Served with homemade Belgian waffle. Topped with cream cheese icing drizzle & a side car of spicy maple drip.

Three Pancakes or Three Pieces of French Toast OrBelgian Waffle for an additional charge. Served w/ Scrambled Cheeze Eggs & Choice of Breakfast Meat (Bacon, Sausage, Scrapple)

Buttery croissant, omelette style eggs, smoked gouda and micro arugula. Served with breakfast potatoes.

Sausage, tofu and cheese served on a sweet and spicy English crumpet. Served with breakfast potatoes.

Two Maryland Style Crab Cakes Served Over a Bed of Hash Browns. Topped w/ Cheezy Hash Sauce, Spinach, Cheddar Cheeze Shreds & Green Onions.

Grilled Burger, Bacon, Scrambled Cheeze Eggs, Sautéed Spinach, Onions & Crispy Hash Brown on a Brioche Bun.

2 Slices of Savory French Toast w/ Ham, Swiss Cheeze & Scrambled Eggs. Served w/ a Side of Pure Vermont Grade A Dark Robust Maple Syrup.

Tender short Ribs of Beef, Melty Cooper Sharp with fried onions, peppers and green Tabasco Garlic Mayo.

Thinly Sliced Rib Eye, Fried Onions & Choice of Cheese

Grilled Salmon, sautéed Shrimp and Jumbo Lump Crab meat sautéed in Chef Reeky’s Freeky good creamy garlic sauce. Served over crispy waffle fries. Topped with fried Shrimp and disco sauce.

Tender short Ribs of Beef braised “ALL DAMN DAY” topped with Melty Monterey Jack, Pan Jus and cripsy onions served over Waffle Fries.

Marinated fried chicken with Chef Reeky’s own spicy pepper blend, cooper sharp, green tabasco garlic mayo and pickles on a buttery brioche bun.

Angus beef burger, lettuce, tomato, pickles, onions, cooper sharp & garlic mayo on a buttery brioche bun

Homemade turkey burger, turkey bacon, lettuce, tomato, pickles, onions, cooper sharp & garlic mayo on a buttery brioche bun.

Fresh Marinated Chicken Breast Chopped w/ Fried Onions & Melty Cooper Sharp

General Tso’s Salmon Cheese Steak w/ Broccoli Crispy Fried Onions and Pepper-Jack Cheese.

Buttery Flaky Croissant, 2 Smashed Angus Beef Patties, 4 Slices Cooper Sharp, Beef Bacon, Fried Onions & 1000 Island

Deep fried golden brown Kennet Square oyster mushrooms, herbed goat cheese, lettuce, tomato, red onions & green Tabasco aioli.

Ham, pastrami, salami, smoked gouda, mayo, red pepper relish, oregano, salt, pepper, truffle oil, lettuce, tomato, red onions & pickles.

Classic burger with onions, lettuce, tomato, pickles & 1000 island. Served on a brioche bun.

Choice of crispy fried chick’n or crispy fried oyster mushroom, smothered in hot chili sauce. Topped with cheddar, lettuce, tomato, pickles, and cajun remoulade drip.

Locally sourced Kennett Square mushrooms, wiz, fried onions, peppers, green Tabasco aioli and truffle oil. Served on a Tuscan roll.

Impossible meat with peppers, fried onions, green Tabasco aioli, and wiz. Served on a Tuscan roll.

Maryland Style Lump Crab Cake Piled High w/ Lettuce, Tomato, Pickle & Cajun Remoulade. Served on a Brioche Bun.

Chopped Seitan, Wiz, Mayo, Onions, Peppers & Mushrooms. Served on a Tuscan Steak Roll.

Green Peppers, Fried Onions & Cheeze Wiz. Served w/ Mashed Potatoes & Choice of Broccoli or Spinach.

Two eggs any style, breakfast potatoes, your choice of breakfast meat and toast. (Traditional or Vegan)

Three toppings and choice of breakfast meats, served with breakfast potatoes and toast.

Choice of 3 toppings, and vegan breakfast meats served with breakfast potatoes and toast.

Choice of meat.

Choice of meat.

Vegan

Blueberry Cherry Lemonade

Add a flavor: french vanilla, hazelnut, caramel or toasted marshmallow

Add a flavor: french vanilla, hazelnut, caramel, or toasted marshmallow

Add a flavor: french vanilla, hazelnut, caramel or toasted marshmallow

Vegan